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Want premium presentation and longer shelf life with VSP trays?
Protein Trays — FAQs (Meat & Seafood)
VSP Trays (Vacuum Skin Packaging)
Multisteps’ VSP trays deliver premium presentation and longer shelf life for chilled protein. Looking for a different format? See our MAP trays or Purge‑Lock open‑cell trays.
VSP (Vacuum Skin Packaging) trays vacuum‑seal a clear film around the product, locking in freshness and creating a leak‑resistant, premium look. They combine extended shelf life with strong visual appeal.
The skin film conforms closely to each cut, reducing visible purge and highlighting colour and marbling. VSP trays enable vertical merchandising and help minimise in‑store waste.
Yes — uniform flange geometry supports reliable first‑time seals on leading vacuum‑skin machines. We’ll help tune settings for stable throughput.
Absolutely — custom tooling and prototyping ensure a precise fit for your products, with clear or black colour options and branding‑ready faces.
All VSP trays use up to 60% PCR rPET, are kerbside recyclable in Australia, and comply with AS 2070‑1999, FDA 21 CFR and EU 10/2011. Manufacturing aligns with APCO/ARL, ISO 9001/14001, SMETA and GRS.
By cutting product waste through improved protection and using recycled materials, VSP trays help customers meet sustainability targets without compromising line performance.
